Announcement of the Extension of a Public Tender Tender

Notice for Announcement of the Extension of a Public Tender in the Field of Catering Services in Libya. The reference ID of the tender is 139475003 and it is closing on 23 Apr 2026.

Tender Details

Country: Libya
Summary: Announcement of the Extension of a Public Tender in the Field of Catering Services
LYT Ref No: 139475003
Deadline: 23 Apr 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 2417194
Purchaser's Detail:
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Description:
The Tender Committee announces the extension of the period for offering the public tender in the field of catering services for the departments and colleges of the University of Benghazi and its affiliated branches. All specialized entities and companies working in this field that wish to enter the tender must quickly submit their submission to the University Tenders Committee, which is located in its headquarters. In the administrative complex building, Al-Humaidah area, Salem Sweiker Street, third floor. Note that the last date for extension will be on Wednesday, 2204-2026, from the beginning of the official working hours until the end of the working hours. The session for opening envelopes and financial offers is on Thursday, 2304-2026 hours. Ten in the morning
Documents:

Tender Notice

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Announcement of the Extension of a Public Tender in the Field of Catering Services - Libya Tender

The UNIVERSITY OF BENGHAZI, a Government sector organization in Libya, has announced a new tender for Announcement of the Extension of a Public Tender in the Field of Catering Services. This tender is published on LibyaTenders under LYT Ref No: 139475003 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-04-23.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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