Tender for the Supply of Food, Meat, Vegetables, Fruits Tender

Notice for Tender for the Supply of Food, Meat, Vegetables, Fruits and Sweets 2026 in Libya. The reference ID of the tender is 133752194 and it is closing on 23 Jan 2026.

Tender Details

Country: Libya
Summary: Tender for the Supply of Food, Meat, Vegetables, Fruits and Sweets 2026
LYT Ref No: 133752194
Deadline: 23 Jan 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 2416138
Purchaser's Detail:
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Description:
The Tripoli branch of the General Authority of the Social Solidarity Fund intends to hold a tender for the supply of food, meat, vegetables, fruits and sweets in 2026 to social institutions and centers for people with disabilities, according to a message from the director of the Office of Nutrition for Inmates of Social Institutions and Centers for People with Disabilities, in charge, Mr. Stores and companies that have the desire to submit their offer after reviewing the specifications brochure for a period of 10 days from the date of the announcement. For any inquiries, call 0913410323 or visit the nutrition office in the Ghout Al-Shaal area. Address for receiving the specifications brochure, Al-Andalus neighborhood, Ghout Al-Shaghal, 10th Street, Khalaf. Boys' care home
Documents:

Tender Notice

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Tender for the Supply of Food, Meat, Vegetables, Fruits and Sweets 2026 - Libya Tender

The THE GENERAL AUTHORITY OF THE SOCIAL SOLIDARITY FUND, TRIPOLI BRANCH, a Government sector organization in Libya, has announced a new tender for Tender for the Supply of Food, Meat, Vegetables, Fruits and Sweets 2026. This tender is published on LibyaTenders under LYT Ref No: 133752194 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-23.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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